Sign Up!

Show prices in: USD CAD

By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Andrea Blum

About the Author

Andrea Blum is a coauthor of Ciderhouse Cookbook. She is a chef and culinary artist in residence at the Montalvo Arts Center in Saratoga, California, and has written for Saveur, Gourmet, and Edible Communities. Blum is the founder of My American Pantry — a national atlas celebrating American artisanal food and drink.

By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use

×